Sherwood blends eco‑minded hospitality, a garden‑driven restaurant and a creative community program. Rooms use honest, tactile materials; the restaurant is a genuine destination; and the overall feel is unhurried and human. It’s a base for travellers who like their stays to have a sense of place.
Why travellers like it
- A restaurant worth organising an evening around
- Sauna, yoga and seasonal events
- Rooms that feel warm and intentional
Planning tips
Book dinner early and leave one evening unplanned for a lingering meal or a gig. Build in a recovery morning mid‑trip—walk the lake path, sauna, slow coffee—then ramp back up for the afternoon.
Getting there with Ryd
Use a Ryd for the distances that open up the region—Glenorchy, wineries, trailheads—then return to Sherwood’s calm at day’s end.
